Tangy Chinese Fettuccine

04:00:00

Tangy Chinese Fettuccine


INGREDIENTS:

  1. Pasta-fettuccine or spaghetti- half pack
  2. 1 tbsp garlic
  3. 1 medium onion chopped
  4. 1/2 cubed chicken breast- cooked separately with salt and pepper.
  5. 2 tbsp vinegar
  6. 2 tbsp soy sauce
  7. 1 tbsp Worcestershire sauce
  8. 2 tbsp hot sauce
  9. 5 tomatoes pealed and chopped
  10. 1 tsp black pepper
  11. 1 tsp red chili flakes
  12. Salt
  13. 1 tsp brown sugar or cream 
  14. 1 green onion chopped
  15. 1 carrot chopped
  16. 1 capsicum sliced
  17. Oregano- optional
  18. 2 tbsp oil
  19. 1 tbsp ketchup

METHOD:


  1. In a pan add oil, garlic, onions. Cook for 3 minutes.
  2. Then add all vegetables, cook for 1 minute on high.
  3. Then add all sauces and spices.
  4. Then add cooked chicken and boiled pasta.
  5. Mix well, top with green onions.

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