Hi guys! Whats'up!
Today i'm sharing this low carb alternative to Rice, cauliflower rice!  Usually you take a cauliflower  head,  remove all the hard bits and pulse it in a food processor but that  turns into a very fine, nearly paste like consistency. I like to chop it up and leave bigger pieces so that there  is a crunch to every bite.  You can try both ways.
Also there are a million ways to make this recipe. You can serve it as a side dish or eat it as a part of your diet with proteins.
I used whatever I had at hand to make this today. That's the beauty of it.

INGREDIENTS:

1. Half chopped or processed cauliflower
2. 1 large egg
3. 1 large,chopped, sausage or seekh kebab or any other cooked meat that you prefer. 
4. 1 medium sized chopped  onion
5. 1 tap garlic
6. Salt
7. Black pepper 
8. Pinch of dried oregano 
9. 1 chopped green chili 
10. Fresh coriander, parsley or cilantro  
11. Any other chopped vegetables or mushrooms that you prefer
12. 1 tsp so sauce
13. 2 tbsp butter

METHOD:

1. In a large non stick pan,  add butter, onion and garlic paste. 
2. After it changes color,  add chopped sausage, kebab or meat and green chili. 
3. Now add a beaten,  seasoned egg on the side and cook. 
4. Now transfer this mix to a plate. 
5. In the same pan add the cauliflower, cook on high heat for 3 minutes. Fry in 2 batches if you have a small pan.  
6. Season with salt and pepper at the end and mix.
7. Now mix the egg mix and the rice together.
8. Add sour sauce and oregano at the end. 
9. Turn off the heat,  serve hot with chopped coriander on top. 

Serves: 1

INGREDIENTS:

1. 4 tbsp mayonnaise
2. 1 tbsp mustard sauce
3. 1 tbsp honey
4. pinch of paprika
5. half tsp lemon juice

METHOD:

Mix all the ingredients and refrigerate.
Serve with fried chicken, Nuggets, fries or in sandwiches.
You can double the recipe if required.

Hi everyone! I hope you're all well! I have been busy lately but because April is the grilled cheese month i wanted to post a relevant recipe! This sandwich is kind of my take on croque madame but basically combining egg in a basket and grilled cheese, you can pay around with the ingredients as you like! So let's begin!

 INGREDIENTS:

1. 2 bread slices- ANY  bread you prefer
2. 1 egg
3. 3-4 slices of
4. 1 tbsp mustard paste
5. 3-4 Mortadella slices- or any prefered processed meat
6. Good quality mozzarella cheese slices
7. jalapenos-optional
8. spinach-optional
9. 4 tbsp butter

METHOD:

1. Using a cup, cut a circle inside one of the bread
2. Butter a non stick pan, grill the top of the slice.
3. Then flip and add oil in the middle.
4. crack a small egg in a  bowl, then add this to the center of the slice leaving behind the extra egg.
5. Cover with a lid and cook on low if you want a runny yolk or if you're like me you'd flip the egg for quick results :P
6. Grill the other bread too.
7. Add mustard the both the slices.
8. Then arrange mortaddella and cheese with all all the extra add-ons
9. Cut and serve hot!

Jalapeno cheese balls

Hi guys! What's up? So today i'll be sharing with you one of my oldest recipes. The best part is that it's so easy to prepare with unexpected guests with all the ingredients already on hand, yet it's so delicious!

INGREDIENTS: (for almost 15 balls)

1. 2 large potatoes
2. pickled jalapenos
3. salt
4. 1 tsp black pepper
5. 1 tbsp red chili flakes
6. 2 tbsp soy sauce
7. 2 tsp chopped fresh coriander
8. Cubed mozzarella or cheddar cheese- 1 cube for each ball
9. 1 egg
10. 1 cup bread crumbs with a sprinkle of salt and pepper

METHOD:

1. Boil the potatoes and mash them properly, Add all the spices,chopped coriander, chopped pickled jalapenos, according to the amount of heat you like.
2. Take some mashed mix, flatten it out and then add the cheese cube or cheese slice, turn it into a ball.
3. Dip it into the beaten egg , then roll it into the bread crumb mix.
4. Either shallow fry or deep fry.
5. Serve hot with ketchup!